Our Journey

We have spent our lives working and traveling the world, visiting exciting places and experiencing fascinating cultures, as well as sampling mouth-watering cuisines.  We want to share with you in our restaurant some of the best dishes we have found.


Our Destination

The rice fields of Ubud offer the perfect setting for The Traveler.  Here we can find a fabulous variety of the finest local organically produced ingredients, and this allows us to provide the freshest homemade vegetarian and vegan meals, as well as catering for meat-lovers.  Our famous desserts are prepared each day. We are also proud to have created an enticing array of delicious and healthy cold-pressed juices.


Our Objective

We aim to provide top quality, freshly-prepared gastronomy in a relaxed and beautiful setting.  We use the best ingredients available to produce healthy food and beverages to cater for discerning international and local travelers, offering a diverse selection of cuisines from around the world.

We believe that our menu is an object lesson in the value of doing just a few things exceptionally well. We really hope that you will enjoy your experience with us.