Our Journey

I have spent my life working and traveling the world, visiting exciting places and experiencing fascinating cultures, as well as sampling mouth-watering cuisines.  I want to share with you in my restaurant some of the best dishes I have found.


Our Destination

The rice fields of Ubud offer the perfect setting for The Traveler.  Here we can find a fabulous variety of the finest local organically produced ingredients, and this allows us to provide the freshest homemade vegetarian and vegan meals, as well as catering for meat-lovers.  Our famous desserts are prepared each day. We are also proud to have created an enticing array of delicious and healthy cold-pressed juices.


Our Objective

We aim to provide top quality, freshly-prepared gastronomy in a relaxed and beautiful setting.  We use the best ingredients available to produce healthy food and beverages to cater for discerning international and local travelers, offering a diverse selection of cuisines from around the world.

We believe that our menu is an object lesson in the value of doing just a few things exceptionally well. We really hope that you will enjoy your experience with us.